Southport
Hours & Location
2600 Post Road,
Southport, CT 06890
203-955-1470
INDOOR DINING: Serving Lunch, Brunch & Dinner
Happy Hour
Sunday & Monday (Bar & Patio Only)
All Day
Monday - Friday (Bar & Patio Only)
3:30 PM - 6:30 PM
Brunch
Saturday & Sunday
11:30 AM - 3:00 PM
Thursday Special
Prime Rib
Southport
Dinner Menu only on all Holidays, We will be closed on Thursday, July 4th!
Contact Us
GRUBHUB Order Online
Menus
Monday - Sunday from 11:30 am to 3:00 pm
(NOT AVAILABLE HOLIDAYS)
Raw Bar
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Blue Point Oysters on the Half Shell (per piece)
$2
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Little Neck Clams on the Half Shell ( per piece)
$1.50
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Jumbo Shrimp Cocktail (per piece)
$6
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Maine Lobster Cocktail M/P
-
Lombard Crab Meat Cocktail
$26
Appetizers and Soup
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Soup of the Day
$9
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French Onion Soup
$10
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Sauteed Clams with Olive Oil and Garlic
$13
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Mini Meatballs with Marinara sauce and cheese
$8
Salads
-
Small Side Salad
Chopped Arugula $9
Caesar $9
Mixed Greens $8
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Maine Lobster Salad
On the shell 1lb lobster, cucumber, celery, and old bay mayo
$28
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Tomato and Fresh Buffalo Mozzarella
Farm fresh tomato, mozzarella, red onions, basil, balsamic vinaigrette
$14.99
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Diet Salad with Marinated Chicken
Arugula, pineapple, strawberries, cucumber and house dressing
$18
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Caesar Salad with Grilled Marinated Chicken
Classic Caesar dressing, and shaved parmesan cheese
$18
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Chopped Salad with Grilled Jumbo Shrimp
Chopped mixed greens, cherry tomatoes, red onions, shaved parmesan cheese, house dressing
$22
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Blackstones Salad with Grilled Jumbo Shrimp
Asparagus, roasted red peppers, tomatoes, red wine vinegar
$22
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Greek Salad with Black Angus NY Strip
10oz Black Angus NY Strip, arugula, Kalamata olives, pepperoncini, red onions, cucumbers, tomatoes, Feta cheese, house dressing
$22
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Add
Chicken $9
Slab Bacon $9
Steak $13
Salmon $12
Tuna $12
Shrimp per piece $6
Entrees
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Filet Mignon 7oz
With Mushroom sauce, served with mashed potato and vegetables
$25
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Chicken Parmigiano
Served with Linguini red sauce
$18
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Branzino Mediterranean Sea Bass
With a caper and dill lemon beurre blanc, mashed potato and vegetable of the day
$20
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Blackened Salmon
8oz Salmon, with pico de gallo over sautéed spinach
$19
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Linguini with Clams
Choice of Red or White sauce
$19
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Rigatoni Bolognese
Three ground meat sauce
$15
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Pasta Primavera
Rigatoni pasta with mixed vegetables
$15
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Blackstones Chicken
Our signature chicken dish lightly egg battered & sautéed with parmesan cheese and lemon beurre blanc served with mashed potato & mixed vegetables
$19
-
Lobster Mac & Cheese
Maine lobster, four cheese cream sauce, crispy panko crumbs
$25
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Black Angus NY Strip
10oz with Peppercorn sauce, served with mashed potatoes and vegetable of the day
$25
-
Jumbo Shrimp & Linguini
Scampi sauce
$22
-
Grilled Pork Chop
12oz over mashed potato, brown gravy & caramelized onions
$24
Sandwiches
Served with your choice of French Fries or Salad-
Blackstones Signature Cheeseburger
A blend of chopped sirloin, lettuce, tomato& American cheese
$16
Add Bacon $2
-
Blackstones Supreme Burger
A blend of chopped sirloin with lettuce, tomato, avocado, raw onion & chipotle aioli
$17
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Lobster & Crab Burger
Lettuce, tomato, with house tartar sauce
$23
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Steak Sandwich
With American cheese, caramelized onions and ranch dressing
$18
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Blackened Chicken Sandwich
With cheddar cheese, lettuce, tomato & Russian dressing
$16
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Blackened Shrimp Wrap
Cucumber, avocado, red onion, arugula, chipotle aioli
$20
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Quesadillas
Served with guacamoles, sour cream and pico de gallo
Steak $18
Chicken $15
-
Lobster Roll
Cold lobster salad, cucumber, celery, old bay mayo
$24
-
Filet Mignon Club
Lettuce, tomato, bacon & mayonnaise
$20
Desserts
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Lava Cake with Vanilla Ice Cream
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Vanilla Ice Cream
-
Chocolate Mousse
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Carrot Cake
-
Chocolate Cake
-
Pistachio & Chocolate Tartufo
-
Tiramisu
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Cheesecake
-
Crème Brulee
-
Mango or Raspberry Sorbet
Saturday-Sunday from 11:30 am to 3:00 pm
(NOT AVAILABLE HOLIDAYS)
Unlimited Mimosas, Bloody Mary & House Margaritas $19.50 per person
-
Protein n Protein
10 oz Black Angus, sunny side eggs, hash browns
$25
Add Avocado $4
-
The Real French Toast
Battered Challah, Tahitian Vanilla cream, crème Brulee stuffing, citrus bourbon syrup, seasonal fruit
$17
-
Signature Omelet
Roasted red peppers, fresh mozzarella, hash brown & sprouted wholegrain toast
$14
-
Duh Avocado Toast
Sprouted wholegrain toast, ripe avocado, pickled red onion, crispy capers, sunny side eggs, green salad
$17
Add slab bacon $4
-
Filet Mignon Benedict
7oz Filet Mignon, toasted English muffin, poached eggs, Hollandaise sauce, green salad
$25
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Smoked Salmon
Eggs sunny side Up, Hash brown
$18
Sides
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Seasonal Fruit
$9
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2 Eggs any style with Hash Brown
$9
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Hash Browns
$8
Appetizers
-
Soup of the Day
$10.50
-
French Onion Soup
$11.50
-
Blackstones Lobster Bisque
$13.50
-
Sizzling Bacon
$13.50
-
Escargots Bourguignon
Aromatic garlic, shallot & pernod butter
$17.50
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*Beef Carpaccio
Classic garnishes and condiments
$17
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*Big Eye Tuna Tartare
Avocado, passion fruit, yuzu, baby greens, wonton crisp
$22
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Maryland Lump Crab Cake
Japanese bread crumbs, yuzu chili aioli, rainbow greens
$24
-
Fresh Burrata and Beets
With arugula, pecans, craisins and mandarin dressing
$18
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Fried Calamari
cilantro, sweet chili aioli or fra diavolo
$19
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Blackened Shrimp
cucumber, guacamole, pico de gallo
$21
-
Baked Clams Casino
bacon, herb butter, garlic, white wine
$18.50
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*Smoked Salmon
Baby arugula, roasted red peppers, Kalamata olives and house dressing
$16
Raw Bar
* Regional American Oysters, Clams, Shrimp, Lobster & Crab Meat-
Blue Point Oysters on the Half Shell
6 pcs
$19.50
-
Clams on the Half Shell
6 pcs
$18
-
Jumbo Shrimp Cocktail
4 pcs
$24
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Maine Lobster Cocktail
-
Lombard Crab Meat Cocktail
$29
-
Blackstones Seafood Platter
fresh steamed Maine lobster, jumbo gulf shrimp cocktail, Maryland lump crab meat, little neck clams, blue point oysters
Salads
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Farm Fresh House Green Salad
candied pecans, craisins, gorgonzola, house vinaigrette
$15
-
Old Fashioned Iceberg Wedge
Iceberg Lettuce, bacon, Gorgonzola cheese, tomato, Onion rings, blue cheese dressing
$17.50
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Caesar Salad
Romaine hearts shaved parmesan, garlic croutons, anchovies, traditional dressing
$15.50
-
Tomato and Fresh Buffalo Mozzarella
Sliced fresh mozzarella, farm fresh tomatoes, red onion, fresh basil leaves, balsamic vinaigrette
$17
-
Blackstones Salad
A blend of chilled green beans, applewood smoked bacon, diced vine tomatoes, fresh mozzarella cheese, fired sweet roasted peppers, kalamata olives tossed with aged red wine vinaigrette
$17.50
-
Tomato and Onion
With Roquefort cheese, chopped or sliced
$14.50
Prime Steaks & Classics
U.S.D.A. Grade Prime Dry Aged Cuts-
USDA Prime Dry Aged Cuts
Porterhouse Steak for Two 48oz or More $130
Tomahawk Bone In Rib Eye Steak For Two 48oz $130
Bone in Rib Eye Steak for One $75
Bone In New York Strip $62
Black Angus USDA New York Strip $46
Filet Mignon 10 oz $49
Filet Mignon 14 oz $60
Thursday Special Prime Rib - Our Classic Prime Rib 25oz, served with mashed potato $55
Entrees
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Double Cut American Lamb Chops 16oz
$58
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Grilled Loin Pork Chop 22oz
Bourbon maple glaze
$43
-
Grilled Veal Chop
Lemon and rosemary marmalade
$49
-
Blackstones Chicken
Our signature chicken dish lightly egg battered and sautéed with parmesan cheese and lemon beurre blanc
$28
-
Chicken Parmigiano
lightly breaded with tomato sauce, parmesan and fresh buffalo mozzarella
$26
-
Rigatoni Bolognese
sautéed with three ground meat sauce
$25
-
French Cut Chicken
All natural chicken breast, no antibiotics, cherry peppers, sauteed with garlic sauce over asparagus
$35
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Pasta Primavera
Garden vegetables, olive oil and parmesan cheese
$25
-
Blackstones Burger 10 oz
Sautéed onions, mushrooms, Swiss cheese, lettuce & tomato, red pepper aioli sauce served with French fries and onion rings
$22
Seafood
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Seafood Linguine
Lobster, shrimp, calamari and clams, sautéed in a tomato basil sauce
$55
-
Homemade Lobster Raviolis
cherry tomatoes, onions, garlic, basil sauce
$39
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Pan Seared Halibut 10 oz
over spinach with cream Dijon mustard sauce
$43
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Fish of the Day
-
Sesame Encrusted Tuna 10oz
Ahi tuna seared with a black and white sesame seed crust
$37
-
Branzino Mediterranean Sea Bass
pan seared with herbs and spices and paired with caper and dill lemon beurre blanc
$38
-
Filet of Salmon 12oz
pan seared with herbs and spices and paired with caper and dill lemon beurre blanc
$35
-
Fresh Maine Lobster
Steamed or broiled, drawn butter
-
Shrimp Scampi
5 Jumbo Shrimp with Scampi sauce over linguini
$39
-
Crabmeat Raviolis
With Pink Sauce
$36
Potatoes, Vegetables & Classics
-
French Fries
$8
-
Baked Potato
$9
-
Mashed Potatoes
$10
-
Garlic Mashed Potatoes
$11
-
Hash Browns
$12
-
Mac & Cheese
$11
-
Truffle Lobster Mac & Cheese
$28
-
Creamed Spinach
$10
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Sauteed Spinach
$10
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Roasted Mushrooms
$10
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Asparagus
$10
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Steamed Broccoli
$10
-
Fried or Sauteed Onions
$9.50
-
Brussels Sprouts with Bacon
$12
Desserts
-
Lava Cake with Vanilla Ice Cream
-
Vanilla Ice Cream
-
Chocolate Mousse
-
Carrot Cake
-
Chocolate Cake
-
Pistachio & Chocolate Tartufo
-
Tiramisu
-
Cheesecake
-
Crème Brulee
-
Mango or Raspberry Sorbet
Sunday - Monday
11:30 AM - 9:00 PM
Tuesday - Friday
3:30 PM- 6:30 PM
Bar Area & Patio
Happy Hour Food Menu
-
Steak Crostinis
6 pieces
$12
-
Truffle Fries
Truffle Oil & Parmesan cheese
$7
-
Disco Fries
Cheddar cheese, Ground Beef, Gravy, Cherry Peppers
$13
-
Sauteed Clams w/ Garlic & Lemon
over Spinach and White Beans
$14
-
Blackened Salmon
6 oz, pan-seared, served over arugula salad (chickpeas and red onion), mandarin dressing
$19
-
Lemon Pepper Shrimp
3 Jumbo Shrimp, lemon white wine sauce, served over broccoli
$18
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Milanesa
Lightly breaded chicken cutlet, arugula salad (tomato, cucumber, roasted red pepper), balsamic drizzle
$17
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Buffalo Wings
Blue Cheese Dip
$12
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Chicken Fingers (5 pcs) w/ Fries
Served with Ranch sauce
$15
-
Mini Burgers
3 beef sliders, cheddar cheese, caramelized onions, chipotle aioli
$18
-
Quesadillas
Served with Guacamole and Pico de Gallo
Chicken $15
Steak $18
Shrimp $20
-
Mini Tenderloins
4 Mini Tenderloins, Peppercorn sauce and mashed potato
$25
Happy Hour Drinks Menu
-
HOUSE WINE
Red or White
$10
-
Beers
$6
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Craft Cocktails & Martinis
Signature Cocktails & Martinis
$12
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Well Drinks
$10
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Mocktails
$6