Easter 2025
April 15th - April 20th, 2025
$65 Per Person
Appetizers
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SPRING PEA SOUP
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MOZZARELLA & TOMATOES
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BLUE POINT OYSTER (6ea.)
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FARM FRESH SALAD
Candied pecan, craisins, gorgonzola, house vinaigrette
Entrée
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RACK OF LAMB (5EA.)
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SALMON MEUNIERE
Filet of salmon sautéed in a caper lemon white wine sauce
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BLACKSTONES CHICKEN
Roasted half chicken, red wine reduction sauce
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RIB EYE STEAK 16OZ.
Sides
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MASHED POTATOES
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BLACKSTONES HOME FRIES
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CREAMED SPINACH
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BROCCOLI
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ONION RINGS
Dessert
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CHEESECAKE
Strawberry compote
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CHOCOLATE LAVA CAKE