Three Course Special

Garlic, roasted tomato, white wine parsley

Slow cook risotto, filled with beef Ragu coated in panko breadcrumb served with tomato sauce

Romaine hearts, shaved romano, garlic croutons, anchovies, traditional dressing

$18

Candied pecans, craisins, gorgonzola, house vinaigrette

Served with peppercorn sauce, served with potatoes and seasonal vegetables

Oscar Style

Lobster Tail

Served with chimichurri sauce, served with potatoes and seasonal vegetables

Lobster Tail

Lightly egg battered, sautéed with parmesan cheese and lemon beurre blanc, served with potatoes and seasonal vegetables

Creamy tomato, herb & green chickpeas grounded beef

Caper and dill lemon beurre blanc, served with potatoes and seasonal vegetables

Linguine with shrimp, scallops, mussels & pomodoro

Sautéed with brandy cream sauce

$30

$20

$150